Paris Serve Over Counter
Operating Temperature In Cold Regime -1/+5°C when the outside temperature is 25°C and 60% of relative air humidity.
Operating Temperature in Warm Regime +30/+90°C when the outside temperature is 25°C and 60% of relative air humidity.
Operating Temperature In Bain Marie Regime +50/+70°C when the outside temperature is 25°C and 60% of relative air humidity.
Cooling Systems:
REMOTE – R449A/ R404A
PLUG IN – R455A/R290/R404A /R134a
Standard Lengths | 950mm | 1200mm | 1400mm | 1600mm | 1900mm | 2150mm | 2400mm | 2850mm |
Depth | 1100mm | |||||||
Height | 1300mm | |||||||
Thickness Of The Side | 35mm | |||||||
Depth Of The Exhibition Plate | 830mm | |||||||
Stainless Steel Work Table | 230mm |
PARIS serve over counter, with modern design it’s a very popular model in our offer. It’s primarily made for bakeries and pastry shops. Big exhibition plate and two shelves within the device provide the maximum usage of the space. It’s a big and wide serve over counter, ideal for different niches and products.
Curved glass with buffers
Dynamic system cooling, beneath the exhibition plate
Operating voltage 230V-50Hz
The cooling bunker is placed on the back of the device
The inside is made of stainless steel
Outside color – Ral according to the client’s request
Microprocessor regulator of temperature and melting
Thermal-expansive valve on the evaporator (for the remote model)
Remote or plug in model (the generator on the inside or in the inside of the device)
Left and right closed sides
Led lighting in the device (cold white or pink for fresh meat)
1 or 2 shelves
Anti-fogging system
Full system control
*Self cleaning condensing unit
– Equipped with two side vents
– Modern design
– Steady cooling
– Expanded longevity
– Savings up to 40% per year
Standard lengths: 950, 1200, 1400, 1600, 1900, 2150, 2400, 2850, open and closed angle
Depth: 1100mm
Height: 1300mm
Thickness of the side 35mm
Depth of the exhibition plate 830mm
Stainless steel work table 230mm
Frigo Žika doo 2021