+ 381 22 430 444

info@frigozika.rs

PRODUCTION OF REFRIGERATION, THERMAL AND NEUTRAL EQUIPMENT
HYBRIDTECHNOLOGY
Frigo zika baner

1) DRY AGING MACHINE FOR THE MEAT

- Internal volume per single chamber 370l
- Interior - sanitary plastic
- The inner plastic is HCCP
- 4 shelves stainless steel handle with 3 hooks
- Digital thermostat: 2C
- Electronic Humidity Controller: 60%
- Fluorescent light with minimal heating without affecting the temperature of the meat
- The device contains an activated carbon filter and a UV ventilation system for sterilization
- Unit in the device

2) COOLER FOR WINE

- Operating temperature: 1 / 15 ° C
- Voltage: 230V
- Frequency: 50 Hz
- Power: 370V
- Freon type: R 134a
- Shelves 4 pieces wooden lattice
- LED diodes are cool white



3) REFRIGERATOR FOR CHEESE


- Internal volume per single chamber 370l
- Interior - sanitary plastic
- The inner plastic is HCCP
- 4 pieces wooden shelves
- Digital thermostat for electronic temperature monitoring. NA: 8C
- Neon light with minimal heating without affecting the cheese temperature
- The unit contains an activated carbon filter ventilation system for sterilization
- Unit in the device

Exterior - wood, inox

Length without side Side thickness Depth mm Height mm
1865 616 1906

Similar products

Catalogs

Download Catalogs Products Download Catalogs Catalog 2020 Download Catalogs Vine Catalogue Download Catalogs Catalogue 2017 Download Catalogs Buffalo Dry Aging