Aroma Serve Over Counter

Aroma Serve Over Counter

Temperature Modes

Aroma Serve Over Counter

Operating Temperature In Refrigerated Mode -1/+5°C when the ambient temperature is 25°C and 60% of relative air humidity.

Operating Temperature in Heated Mode +30/+90°C when the ambient temperature is 25°C and 60% of relative air humidity.

Operating Temperature In Bain Marie Mode +50/+70°C when the ambient temperature is 25°C and 60% of relative air humidity.

Refrigerants:
REMOTE – CO2/R448A/R449A
PLUG IN – R290/ R455A

Energy Class:

Dimensions

Standard Lengths937mm1250mm1874mm2500mm
Depth1040mm1140mm 
Height1170mm1220mm 
Front Height550mm 
Depth Of The Exhibition Tray800mm900mm 
Stainless Steel Working Pult250mm 

Recommended For Use

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